Apple Fritters

Lynn demonstrates how to make delicious Apple Fritters. These are delicious served with whipped cream or vanilla ice cream as a dessert.


  • 2 large apples, peeled, cored and chopped or cut into chunks
  • 1-1/2 cups all purpose flour
  • ¼ cup brown sugar
  • 1-1/2 teaspoons baking powder
  • ½ teaspoon salt
  • 1-1/2 teaspoons ground cinnamon
  • 2 eggs
  • 2 Tablespoons butter, melted
  • ¾ cup milk
  • 2 teaspoons vanilla extract
  • Oil for frying

Mix flour, sugar, baking powder, salt and cinnamon in a large bowl wih a whisk.  Set aside.  In a small bowl, combine milk, eggs, vanilla, butter and beat with a whisk.  Combine liquid mixture with flour mixture and mix well.  Fold the prepared apple into the batter.  Pour enough oil into the skillet to make about ¼".  Heat oil and drop spoonsfuls of batter into hot oil.  (An ice cream scoop works well for this.)  Cook until brown on one side, flip and continue frying until both sides are good and brown.  Remove and drain on paper towels.  

Serve with whipped cream or vanilla ice cream, if desired.

Comment or watch this Recipe on You Tube

Follow me on:


Lynn's Recipes: April 2014

Click here for a handy Conversion Chart

Please note that this site uses cookies to to make our site work and ensure the best experience.

If you choose not to change your browser settings and continue to use this website, you agree to their use.