Pita Chips

A super simple chip to serve with hummus or any other dip you desire.


  • Round pita bread, found at the grocery store
  • Olive Oil
  • Salt

Preheat oven to 400°.  Cut your pita bread into 8 triangles.  Spread on a baking sheet and brush with olive oil and then sprinkle with salt.

Bake for 5-7 minutes, or until your desired crispness is reached.

Store in an airtight container, such as a Ziploc bag or serve immediately.

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Lynn's Recipes: April 2011

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