Lynn demonstrates an easy way to make chicken fajitas. These are delicious served in a flour tortilla with whatever condiment you prefer. Some suggestions are shredded cheese, sour cream, guacamole, salsa, & shredded lettuce. From Pinterest
Preheat oven to 400°. Coat a 9x13" baking dish with cooking spray.
Place the chicken strips in the baking dish.
In a small bowl, combine the oil, chili powder, cumin, garlic powder, dried oregano and salt.
Drizzle the spice mixture over the chicken to coat.
Next add the tomatoes, peppers, onions to the dish and stir to combine.
Bake uncovered for 25-30 minutes or until chicken is cooked through and the vegetables are tender. Serve on flour tortillas with desired toppings.
Lynn's Recipes: October 2012